Department of Human Ecology & Consumer Services _______________________________________________________________________

Objective of the course

  • To enable the students to acquire the knowledge and skills in five disciplines namely foods and nutrition, child development, family resource management, textiles and clothing, extension education.
  • To develop the competence for entrepreneurship and employment in above disciplines.
  • To address the needs and issues of self, family and community through this multi- disciplinary course.

Course offered

Semester I
  • English I
  • Applied Science
  • Design and Aesthetics
  • Life span Development
  • Environment Studies
Semester II
  • English II
  • Human Physiology
  • Textile Science and Apparel Design
  • Food Science and Nutrition
  • Extension and Communication
Semester III
  • Nutrition for Life Span
  • Consumer Studies
  • Family Dynamics
  • Media Skill Development
  • Fabric Ornamentation and Accessory Design
Semester IV
  • Food preservation.
  • Traditional textile
  • Community dynamics
  • Soft skills development.
  • Child and youth development.
Semester V
  • Front office.
  • Entrepreneurship development
  • Dyeing and printing.
  • Program planning and management.
  • Seminar
Semester VI
  • Event management.
  • Community nutrition
  • Basics of guidance and counseling.
  • Internship
    Students have Career prospects in
  • Extension education,
  • Government organization and NGO,
  • Catering services,
  • Day care centers
  • Preschools, event management,
  • Media, journalism,
  • Advertising, front office, boutique etc,

Faculty: Permanent

Mrs. Lalieetaa Bhagat ( Assistant Professor) Head


Dr. Manik Dixit
Phone:(020) 25432097 / 25420528

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