P.G. Diploma in Dietetics

Objectives:

This programme will enable students:

  • to develop as professionals with expertise in medical nutrition management/dietetics for services in hospitals and clinics
  • to develop capabilities to provided preventive and promotive care across the life cycle

Semester I

  • Nutritional Biochemistry
  • Physiology
  • Medical Nutrition Therapy I-Th
  • Medical Nutrition Therapy I-Pr
  • Clinical Nutrition
  • Hospital Organization, Personnel Management and Food Service Administration

Semester II

  • Medical Nutrition Therapy II-Th
  • Catering Management Pr /  Applied Food Science and Product Modification
  • Dietetic Techniques and Patient Counseling
  • Pediatric Nutrition
  • Geriatric Nutrition / Public Nutrition / Sports Nutrition

Clinical Placement:

  • Duration 4 months: May/June to September

Faculty:

  • Smt. Anuja Kinikar,   Head of the Department

Syllabus

Program Outcomes (PO’s) and Course Outcomes (CO’s)