Nutrition and Dietetics:
Objectives of the Program:
The course enables the students to
- learn the basics of Food Science, Nutrition and Dietetics
- understand Physiology, Nutritional Biochemistry and Medical Nutrition Therapy
- apply the knowledge of Nutrition and Dietetics in planning menus for various diseases
- learn the role of exercise and fitness and Nutrition and apply in the wellness management
Career Prospects:
- Dieticians in Hospitals
- Dieticians in Health Clubs and Gymnasiums
- Nutrition and Diet Counsellors
- Fitness Professionals
- Nutritionists in Community Nutrition Centres
- Nutritionists in Health Food Industries and Pharmaceuticals
Courses Offered:
Semester I
- English I
- Applied Science
- Design and Aesthetics
- Life span Development
- Environment Studies
Semester II
- English II
- Human Physiology
- Textile Science and Apparel Design
- Food Science and Nutrition
- Extension and Communication
Semester III
- Nutrition for Life Span
- Consumer Studies
- Family Dynamics
- Media Skill Development
- Fabric Ornamentation and Accessory Design
Semester IV
- Advanced Chemistry
- Food microbiology
- Human Nutrition – I
- Medical Nutrition Therapy – I
- Institutional Food Service Management
Semester V
- Biochemistry
- Human Nutrition -II
- Medical Nutrition Therapy – II
- Dietetics Applications
- Recent Advances in Nutrition and Dietetics
Semester VI
- Community Nutrition
- Nutrition Exercise and Fitness
- Behavior and Life style Management
- Professional Applications in Nutrition and Dietetics
Faculty:
- Smt. Anuja Kinikar, M.Sc., NET
- Dr. Smt. Preeti Dharmade, M.Sc., M. Phil., NET, Ph. D.
Syllabus
Program Outcomes (PO’s) and Course Outcomes (CO’s)
Human Development:
Objectives of the Program:
The course enables the students to
- understand the major theoretical perspectives, issues, and concepts in the field of human development
- identify the major stages of human development through the life span
- explore the process of scientific inquiry and basic research methods
- develop critical thinking skills that includes the ability to discriminate between the appropriate use of empirical and intuitive approaches in the area of human development
Course Details:
Semester I
- English I
- Applied Science
- Design and Aesthetics
- Life span Development
- Environment Studies
Semester II
- English II
- Human Physiology
- Textile Science and Apparel Design
- Food Science and Nutrition
- Extension and Communication
Semester III
- Nutrition for Life Span
- Consumer Studies
- Family Dynamics
- Media Skill Development
- Fabric Ornamentation and Accessory Design
Semester IV
- Child and Youth Development
- Curriculum for Young Children
- Adulthood and Aging
- Working with parents
Semester V
- Early Childhood Education I
- Early Childhood Education II
- Child Psychology
- Community Development Program
- Recent Advances in Human development ( Seminar)
- Women’s Issues
Semester VI
- Children with Special Needs
- Basics of Guidance and Counseling
- Management of centers for children and youth
- Professional application in Human Development (Internship)
Career Prospects:
Students get placements as:
- Teachers and professionals in Pre-Schools, Primary Schools and Special Schools
- Supervisors and Child Development Program Officer (CDPO’s) in Government agencies
- Trainers in Government and Non-Government organisations
- Counsellors / consultant in agencies working for Pre-school children
- Entrepreneurs : Run own nursery school, daycare center, activity center, hobby and recreational center
Faculty:
- Dr. Mrs. Lalieetaa Bhagat Head of Department, M.S.W., S.E.T., Ph. D.
Syllabus
Program Outcomes (PO’s) and Course Outcomes (CO’s)
Interior Space Design:
Objectives of the Program:
The course enables the students to
- gain a good understanding of the principles of Interior Design.
- apply the principles of anthropometry and ergonomics, knowledge of colour, materials, methods and the skills acquired, in residential and commercial interior design.
- acquire knowledge of the code of professional practice and management as Designers.
Courses Offered
Semester I
- English I
- Applied Science
- Design and Aesthetics
- Life span Development
- Environment Studies
Semester II
- English II
- Human Physiology
- Textile Science and Apparel Design
- Food Science and Nutrition
- Extension and Communication
Semester III
- Nutrition for Life Span
- Consumer Studies
- Family Dynamics
- Media Skill Development
- Fabric Ornamentation and Accessory Design
Semester IV
- Resource Management
- Ergonomic Applications in Interior Design
- Drafting and Designing
- Elements of Planning
- Basics of AutoCAD
Semester V
- Interior Designing
- Residential Planning and Detailing
- Building Construction
- Advanced AutoCAD
- Recent Advances in Interior Design
Semester VI
- Commercial Designing and Professional Practice
- Advance Interior Design
- Building Services
- Professional Application and Practices in Interior Design
Career Prospects:
The course enables the student to become:
- Interior Designers
- Landscape Designers
- Interior model making Experts
- Entrepreneurs and Administrators
- As teaching faculty
- AutoCAD Experts
- Consumer Guides
- Hospitality Managers
Faculty:
- Smt. Madhuri Ratnaparkhi – Head of the Department M.Sc., B. Ed., SET.
Syllabus
Program Outcomes (PO’s) and Course Outcomes (CO’s)
Textile Science and Apparel Design:
Objectives of the Program:
The course enables the students to
- gain scientific knowledge of textile technology from fibre to fabric, their manufacturing process, and its quality control.
- develop skill in basic and commercial clothing construction and apparel design.
- impart knowledge and develop skills in wet processing, dyeing and printing.
- be aware about rights of a consumer in the market of textiles and garments.
- get acquainted with rich heritage of Indian textiles and embroideries.
- have an insight on application of information and technology in textile industry.
- develop entrepreneurship skills related to textiles and clothing.
Courses Offered
Semester I
- English I
- Applied Science
- Design and Aesthetics
- Life span Development
- Environment Studies
Semester II
- English II
- Human Physiology
- Textile Science and Apparel Design
- Food Science and Nutrition
- Extension and Communication
Semester III
- Nutrition for Life Span
- Consumer Studies
- Family Dynamics
- Media Skill Development
- Fabric Ornamentation and Accessory Design
Semester IV
- Textile Science
- Basic Pattern Making & Grading
- Fundamentals of Apparel Merchandising & Marketing
- Traditional Textiles and Embroideries of India
- Soft Skills Development
Semester V
- Basic Fashion Illustration
- Textile and Garment Quality Control
- Fashion Apparel Design
- Textile Chemistry
- Recent Advances in Textile Science and Apparel Design
Semester VI
- Wet Processing
- Fabric Construction and Analysis
- Theory of Knitting
- Professional Application in Textile Sc. & Apparel Design (Internship)
Career Prospects:
The course enables the student to become:
- Textile Testing Institutes
- Visual Designers
- Costume Designers
- Garment Industry
- Teaching in colleges and fashion design institutes
- Employment and Entrepreneurship in areas of – Screen Printing, Block Printing, Batik, Bandhani, Bags, Home Furnishing, Boutique, Embroidery
Head of the Department:
- Smt. Madhuri Ratnaparkhi – Head of the Department M.Sc., B. Ed., SET.
Syllabus
Program Outcomes (PO’s) and Course Outcomes (CO’s)
Human Ecology and Consumer Services:
Objectives of the Program:
The course enables the students to
- to develop the competence for entrepreneurship and employment in various disciplines of Home Science.
- to address the needs and issues of self, family and community through this multi- disciplinary course.
Course offered
Semester I
- English I
- Applied Science
- Design and Aesthetics
- Life span Development
- Environment Studies
Semester II
- English II
- Human Physiology
- Textile Science and Apparel Design
- Food Science and Nutrition
- Extension and Communication
Semester III
- Nutrition for Life Span
- Consumer Studies
- Family Dynamics
- Media Skill Development
- Fabric Ornamentation and Accessory Design
Semester IV
- Food preservation.
- Traditional textile
- Community dynamics
- Soft skills development.
- Child and youth development.
Semester V
- Front office.
- Entrepreneurship development
- Dyeing and printing.
- Program planning and management.
- Seminar
Semester VI
- Event management.
- Community nutrition
- Basics of guidance and counseling.
- Internship
Career Prospects:
Students have Career prospects in:
- Extension Education
- Government organization and NGO
- Catering services
- Daycare centres
- Preschools
- Event Management
- Media and Journalism
- Front office, Boutique, etc.
Faculty (Permanent):
- Dr. Mrs. Lalieetaa Bhagat Head of Department, M.S.W., S.E.T., Ph. D.
Syllabus
Program Outcomes (PO’s) and Course Outcomes (CO’s)